Soft Pink Velvet Crinkle Cookies are chewy, tender treats with a delicate pink hue and a crinkly powdered sugar exterior, perfect for any occasion and easy to make.
Chilling the dough is essential to prevent spreading and to develop the chewy texture. Use gel food coloring to avoid altering dough consistency. Roll dough balls generously in powdered sugar for the signature crinkle effect. Avoid overbaking; cookies should look slightly underdone when removed from oven.
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