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Flavorful Street Tacos Recipe Easy Homemade with Creamy Lime Crema

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These flavorful street tacos with creamy lime crema are quick, easy, and perfect for any occasion. The combination of seasoned meat and tangy lime crema creates a delicious and comforting meal.

Ingredients

Scale
  • 1 lb ground beef or shredded chicken
  • 2 cloves garlic, minced
  • 1 tsp cumin
  • 1 tsp smoked paprika
  • ½ tsp chili powder
  • ½ tsp onion powder
  • Salt and pepper, to taste
  • 1 tbsp vegetable oil
  • ½ cup sour cream or Greek yogurt
  • Juice of 1 lime
  • 1 tsp honey or agave syrup
  • Pinch of salt
  • Optional: finely chopped cilantro
  • 8 small corn tortillas
  • 1 cup diced white onion
  • 1 cup chopped fresh cilantro
  • 1 lime, cut into wedges
  • Optional toppings: sliced radishes, diced avocado, or pickled jalapeños

Instructions

  1. Heat 1 tablespoon of vegetable oil in a large skillet over medium-high heat. Add minced garlic and sauté for about 30 seconds until fragrant.
  2. Add 1 lb ground beef or shredded chicken to the pan. Break it up with a spatula and cook for 5-7 minutes, stirring occasionally, until browned and cooked through.
  3. Sprinkle in 1 teaspoon cumin, 1 teaspoon smoked paprika, ½ teaspoon chili powder, ½ teaspoon onion powder, plus salt and pepper to taste. Stir well and cook for another 2 minutes.
  4. In a small mixing bowl, combine ½ cup sour cream or Greek yogurt, juice of 1 lime, 1 teaspoon honey or agave syrup, and a pinch of salt. Whisk until smooth and creamy. Fold in a tablespoon of finely chopped cilantro if desired.
  5. Heat a clean skillet over medium heat. Warm the corn tortillas one at a time for about 30 seconds on each side until soft and pliable. Wrap them in a clean towel to keep warm.
  6. Spoon about 2-3 tablespoons of the seasoned meat onto each tortilla. Top with diced onion and fresh cilantro. Drizzle the creamy lime crema over the top and add any optional toppings.
  7. Serve with lime wedges on the side for an extra squeeze of brightness.

Notes

For best results, use fresh lime juice and small-curd sour cream or full-fat Greek yogurt. To keep dairy-free, substitute sour cream with coconut yogurt and sweeten with maple syrup instead of honey. Avoid overcrowding the pan when browning meat to get better caramelization. Warm tortillas just before serving to keep them soft and pliable.

Nutrition

Keywords: street tacos, lime crema, easy tacos, homemade tacos, Mexican recipe, ground beef tacos, chicken tacos, creamy lime sauce

Find it online: https://emmayum.com/flavorful-street-tacos-recipe-easy-homemade-with-creamy-lime-crema/