A quick and satisfying taco casserole made with seasoned ground beef, cheese, and tortillas, perfect for family dinners and ready in under 30 minutes.
If cheese browns too fast, loosely cover skillet with foil halfway through baking. If skillet is not oven-safe, transfer mixture to a baking dish before adding cheese and baking. Let casserole rest 5 minutes before serving for better slicing and flavor melding. Use corn tortillas for gluten-free option and dairy-free cheese alternatives if needed.
Keywords: taco casserole, ground beef, cheesy casserole, skillet recipe, family dinner, quick dinner, easy recipe