Disclaimer

Effective Date: October 25, 2025
Last Updated: October 25, 2025


Welcome!

Hi there! I’m Emma, and welcome to Emma Yum, my personal food blog where I share recipes, cooking adventures, and kitchen stories. Before you start cooking, please read this important disclaimer about the content on emmayum.com.

This disclaimer explains the limitations of the information provided on this website and helps you understand what to expect. By using this website, you acknowledge and agree to this disclaimer.

Website: emmayum.com
Contact: contact@emmayum.com
Contact Page: emmayum.com/contact


1. General Website Disclaimer

Informational Purposes Only

The content on Emma Yum, including recipes, cooking tips, ingredient recommendations, kitchen advice, and all other information, is provided for informational and entertainment purposes only. It is not intended to be a substitute for professional advice of any kind.

No Professional Advice

I am a passionate home cook and recipe creator, not a professional chef, nutritionist, dietitian, medical professional, or food safety expert. The content on this website represents my personal experiences, opinions, and experiments in the kitchen.

Do Not Rely Solely on This Website: Always use your own judgment and consult with qualified professionals when making important decisions about food, health, nutrition, or safety.


2. Recipe Accuracy and Results

Tested in My Kitchen

Every recipe on Emma Yum has been tested multiple times in my home kitchen and served to my family and friends. However, I cannot guarantee that you will achieve the same results when you make these recipes.

Variables That Affect Results

Many factors can influence your cooking results, including but not limited to:

Equipment Differences:

  • Oven temperatures vary significantly (even when set to the same temperature)
  • Stovetop heat levels differ across brands and models
  • Mixing tools, pans, and appliances have different specifications
  • Bakeware materials (glass, metal, silicone) cook differently

Ingredient Variables:

  • Brand differences in products
  • Ingredient freshness and quality
  • Seasonal variations in produce
  • Size variations (eggs, vegetables, fruits)
  • Flour types and protein content
  • Butter fat content (European vs. American butter)

Environmental Factors:

  • Altitude (high altitude cooking requires adjustments)
  • Humidity levels
  • Room temperature
  • Water quality

Human Factors:

  • Measurement accuracy
  • Ingredient substitutions
  • Cooking skill and experience level
  • Following instructions precisely (or not)
  • Personal judgment and timing

Your Responsibility

You assume full responsibility for:

  • Reading recipes carefully before beginning
  • Gathering and measuring ingredients accurately
  • Following cooking instructions
  • Monitoring cooking times and temperatures
  • Making adjustments based on your equipment and environment
  • Using your best judgment in the kitchen

Results May Vary: I make no guarantees, warranties, or representations that any recipe will work perfectly in your kitchen or meet your expectations.


3. Cooking Safety

Assumption of Risk

Cooking and food preparation involve inherent risks, including but not limited to:

  • Burns from hot surfaces, steam, or liquids
  • Cuts from sharp knives and kitchen tools
  • Fire hazards from stovetops and ovens
  • Electrical hazards from appliances
  • Slips and falls in the kitchen
  • Injuries from kitchen equipment

You assume all risks when preparing recipes from this website.

Food Safety Responsibility

Proper Food Handling: You are responsible for following safe food handling practices, including:

  • Washing hands, surfaces, and utensils properly
  • Storing ingredients at safe temperatures
  • Cooking foods (especially meats, poultry, and eggs) to safe internal temperatures
  • Avoiding cross-contamination between raw and cooked foods
  • Refrigerating leftovers promptly
  • Discarding spoiled or questionable food

USDA Guidelines: Follow USDA food safety guidelines and recommendations. Visit foodsafety.gov for official guidance.

When in Doubt, Throw It Out: If food looks, smells, or tastes questionable, don’t consume it.

Kitchen Safety

  • Never leave cooking unattended, especially when using high heat or oil
  • Keep flammable materials away from heat sources
  • Use oven mitts and pot holders when handling hot items
  • Keep knives sharp and use proper cutting techniques
  • Supervise children in the kitchen at all times
  • Keep a fire extinguisher accessible in your kitchen
  • Read and follow manufacturer instructions for all kitchen appliances

I am not responsible for any injuries, damages, or losses that occur while preparing recipes from this website.


4. Dietary and Nutritional Information

Not Medical or Nutritional Advice

Any information about nutrition, calories, dietary considerations, or health benefits is for general informational purposes only and should not be considered medical or nutritional advice.

Consult Professionals: Always consult with qualified healthcare professionals, registered dietitians, or nutritionists before:

  • Making significant dietary changes
  • Following special diets (keto, low-carb, diabetic, etc.)
  • Addressing health conditions through food
  • Starting new eating patterns

Nutritional Information Estimates

If nutritional information is provided on recipes, please note:

These are estimates only based on:

  • Generic ingredient databases
  • Standard serving sizes
  • Average ingredient values

Actual nutritional content may vary based on:

  • Specific brands and products used
  • Ingredient substitutions
  • Portion sizes
  • Preparation methods
  • Measurement accuracy

Do Not Rely on These Numbers: For precise nutritional information, calculate using the specific ingredients and brands you use, or consult with a registered dietitian.

Dietary Labels and Claims

When recipes are labeled as “vegetarian,” “vegan,” “gluten-free,” “dairy-free,” “low-carb,” “keto,” or similar:

Your Responsibility:

  • Verify all ingredients meet your dietary requirements
  • Read product labels carefully for allergens and dietary restrictions
  • Check for cross-contamination risks
  • Confirm ingredients comply with your specific dietary needs
  • Consult with healthcare providers about dietary suitability

I cannot guarantee that any recipe is suitable for your specific dietary needs, restrictions, or health conditions.


5. Food Allergies and Intolerances

Critical Allergy Warning

If you have food allergies or intolerances, you proceed at your own risk.

Your Responsibility

You are solely responsible for:

  • Identifying ingredients that may trigger allergic reactions
  • Reading all product labels for allergen information
  • Avoiding cross-contamination in your kitchen
  • Verifying ingredient safety with manufacturers
  • Consulting with your allergist or doctor
  • Having emergency medication (like an EpiPen) accessible if needed

Not an Allergen-Free Kitchen

Important: My kitchen is NOT allergen-free. Recipes may contain or come into contact with common allergens including:

  • Milk and dairy products
  • Eggs
  • Fish and shellfish
  • Tree nuts (almonds, walnuts, cashews, etc.)
  • Peanuts
  • Wheat and gluten
  • Soy
  • Sesame

No Guarantees

I make no representations or warranties that any recipe is free from allergens, even if not listed in the ingredients. Cross-contamination can occur during manufacturing, shopping, storage, or preparation.

Life-Threatening Allergies: If you have severe or life-threatening food allergies, consult with your healthcare provider before trying any new recipes.


6. Health and Medical Disclaimer

Not a Healthcare Professional

I am not a doctor, nurse, dietitian, nutritionist, therapist, or healthcare professional of any kind.

Do not use this website as a substitute for:

  • Professional medical advice
  • Medical diagnosis or treatment
  • Nutritional counseling
  • Mental health support
  • Therapeutic guidance

Health Claims

Any references to health benefits, wellness, nutrition, weight management, or medical conditions are:

  • Based on general information or personal experience
  • Not intended as medical advice
  • Not evaluated or approved by the FDA
  • Should not be used to diagnose, treat, cure, or prevent any disease

Consult Your Doctor: Always seek the advice of your physician or qualified healthcare provider with any questions about medical conditions, dietary changes, or health concerns.

Special Conditions

If you have any of the following, consult a healthcare professional before trying new recipes:

  • Food allergies or intolerances
  • Diabetes or blood sugar issues
  • Heart disease or high blood pressure
  • Kidney or liver disease
  • Digestive disorders (celiac, IBS, Crohn’s, etc.)
  • Pregnancy or breastfeeding
  • Eating disorders
  • Any chronic health condition
  • Dietary restrictions prescribed by your doctor

7. Product and Equipment Recommendations

No Endorsements

When I mention specific brands, products, kitchen equipment, or ingredients:

  • These are personal recommendations based on my experience
  • I am not sponsored or paid by these companies (unless explicitly disclosed)
  • I am not affiliated with these brands (unless explicitly disclosed)
  • Results using different brands may vary

Your Own Research

Do your own research before purchasing:

  • Read product reviews from multiple sources
  • Compare prices and features
  • Check return policies
  • Verify product safety and recalls
  • Ensure products meet your needs

No Warranties

I make no warranties or guarantees about:

  • Product quality, safety, or performance
  • Whether products will meet your needs
  • Product availability or pricing
  • Manufacturer claims or representations

You assume all risks when purchasing or using recommended products.


8. External Links and Third-Party Content

No Control Over Third-Party Sites

Emma Yum may contain links to external websites, blogs, stores, or resources. I have no control over and assume no responsibility for:

  • Content on third-party websites
  • Products or services offered by third parties
  • Privacy practices of external sites
  • Accuracy or reliability of external information
  • Changes made to external websites after linking

Your Responsibility

When you click external links:

  • You leave emmayum.com
  • You are subject to the terms and policies of those sites
  • You should review their terms and privacy policies
  • You assume all risks

I do not endorse third-party websites, products, or services unless explicitly stated.


9. No Warranties

Website Provided “As Is”

Emma Yum is provided on an “as is” and “as available” basis without warranties of any kind, either express or implied, including but not limited to:

  • Accuracy, completeness, or reliability of content
  • Merchantability or fitness for a particular purpose
  • Non-infringement of intellectual property
  • Uninterrupted or error-free operation
  • Freedom from viruses or harmful components
  • Timeliness or currency of information
  • Recipe success or satisfaction

No Guarantee of Results

I make no guarantees that:

  • Recipes will turn out as expected
  • Instructions are complete or accurate
  • Content is suitable for your needs
  • Information is up-to-date
  • Links will work properly
  • The website will always be available

10. Limitation of Liability

No Liability

To the fullest extent permitted by law, Emma Yum, Emma (the owner), and any affiliates shall not be liable for any damages arising from:

Physical Harm:

  • Injuries, illnesses, or death from food preparation or consumption
  • Burns, cuts, or other kitchen injuries
  • Allergic reactions or food poisoning
  • Choking hazards

Property Damage:

  • Damage to kitchen, appliances, or property
  • Fire or accidents in your kitchen
  • Spills or messes

Other Damages:

  • Financial losses
  • Loss of time or productivity
  • Emotional distress
  • Any other direct or indirect damages

You assume full responsibility for your actions in the kitchen and the consequences of using recipes from this website.


11. Changes to Content

Recipe Updates

I reserve the right to:

  • Modify recipes at any time without notice
  • Update ingredients, measurements, or instructions
  • Remove recipes from the website
  • Change photos or descriptions

Always use the current version of recipes posted on the website. Printed or saved versions may be outdated.

Content Accuracy

While I strive for accuracy:

  • Errors or omissions may occur in recipes or content
  • Ingredients, measurements, or instructions may contain mistakes
  • Photos may not reflect current recipe versions
  • Links may break or become outdated

Report Errors: If you find errors, please let me know at contact@emmayum.com so I can correct them.


12. Personal Opinions and Experiences

Subjective Content

Content on Emma Yum reflects my personal opinions, preferences, and experiences, including:

  • Taste preferences and flavor descriptions
  • Recipe ratings and recommendations
  • Product reviews and opinions
  • Cooking techniques and methods
  • Kitchen tips and advice

Your experience may differ. What I love, you might not, and vice versa!

Not Professional Criticism

Recipe reviews, food opinions, and culinary commentary are:

  • Based on personal taste
  • Not professional food criticism
  • Subjective and influenced by personal preferences

13. Affiliate Disclosure

Current Status: Emma Yum does not currently participate in affiliate marketing programs. If this changes in the future:

  • Affiliate relationships will be clearly disclosed
  • This disclaimer will be updated accordingly
  • Transparency will remain a priority

14. User-Generated Content

Comments and Reviews

Comments, reviews, and other user-generated content on Emma Yum:

  • Represent the opinions of individual users
  • Are not endorsed or verified by me
  • May not be accurate or reliable
  • Are the responsibility of the users who post them

I am not responsible for user-generated content and do not guarantee its accuracy.


15. Copyright and Intellectual Property

Original Content

Recipes, photos, text, and other content on Emma Yum are protected by copyright.

Unauthorized use of content may violate:

  • Copyright laws
  • Trademark laws
  • Other intellectual property rights

See the Terms of Service for information about using content from this website.


16. Geographic Limitations

Emma Yum is operated in and intended for audiences in the United States.

International Visitors:

  • Content may not be appropriate for your location
  • Ingredient availability may vary by country
  • Measurements may differ from local standards
  • Food safety regulations vary by country

I make no representations that content is suitable for use outside the United States.


17. Changes to This Disclaimer

I may update this disclaimer at any time. When changes are made:

  • The “Last Updated” date will be revised
  • Significant changes may be announced on the website
  • Your continued use constitutes acceptance of changes

Review periodically to stay informed.


18. Questions or Concerns

If you have questions about this disclaimer or content on Emma Yum, please reach out:

Email: contact@emmayum.com
Contact Page: emmayum.com/contact

I’ll do my best to respond within 48 hours.


A Note from Emma

I know disclaimers aren’t as exciting as a fresh batch of cookies, but they’re important! My goal is to share recipes that bring joy to your kitchen while being transparent about limitations and responsibilities.

Remember: cooking should be fun, not stressful. If a recipe doesn’t work out, don’t worry—even in my kitchen, things sometimes go hilariously wrong. (Ask me about the Great Cake Collapse of 2023 sometime!)

Use your best judgment, stay safe, and most importantly, enjoy the process. Happy cooking! 🍳❤️


By using emmayum.com, you acknowledge that you have read, understood, and agreed to this disclaimer.

This disclaimer is designed to provide general information and is not intended as legal advice. For specific legal questions, consult with a qualified attorney.