A quick and easy oven-baked hush puppies recipe that delivers a crispy exterior and tender, fluffy interior, finished with a sweet honey butter glaze. Perfect for a comforting snack or side without the mess of frying.
Do not overmix the batter to keep hush puppies tender. If batter spreads too much, chill for 10-15 minutes before scooping. Flipping halfway through baking ensures even crispiness. Honey butter glaze adds a sweet-savory finish. For gluten-free, substitute flour with gluten-free blend. For dairy-free, use plant-based milk with vinegar and plant-based butter.
Keywords: hush puppies, oven-baked, crispy, honey butter, cornmeal, easy recipe, Southern snack, gluten-free option