Print

Creamy Pistachio Custard Pie

pistachio custard pie - featured image
Print Recipe

A rich and velvety pistachio custard pie that’s perfect for dinner parties and special occasions. This dessert combines elegance with comfort and is surprisingly simple to make.

Ingredients

Scale
  • 1 pie crust (store-bought or homemade)
  • 1 cup shelled unsalted pistachios, finely chopped
  • 1 cup heavy cream
  • 1 cup whole milk
  • 1/2 cup granulated sugar
  • 4 egg yolks
  • 1 teaspoon vanilla extract
  • 2 tablespoons cornstarch
  • 2 tablespoons unsalted butter
  • Green food coloring (optional)

Instructions

  1. Roll out the pie dough and fit it into a 9-inch pie pan. Trim the edges and crimp them as desired. Chill the crust in the refrigerator for 30 minutes.
  2. Preheat the oven to 375°F (190°C). Line the crust with parchment paper and fill it with pie weights or dried beans. Bake for 15 minutes, then remove the weights and bake for another 5 minutes until lightly golden. Set aside.
  3. In a medium saucepan, combine heavy cream, milk, and half of the sugar. Heat over medium heat until it starts to steam but doesn’t boil.
  4. In a separate bowl, whisk the egg yolks, remaining sugar, cornstarch, and vanilla extract until smooth.
  5. Slowly pour the hot cream mixture into the egg yolks, whisking constantly to prevent curdling.
  6. Return the mixture to the saucepan and cook over medium heat, stirring constantly, until the custard thickens. Stir in the butter and food coloring (if using) until fully incorporated.
  7. Pour the custard into the baked pie crust. Smooth the top with a spatula and sprinkle the chopped pistachios evenly over the surface.
  8. Refrigerate the pie for at least 4 hours or overnight to set the custard.
  9. Slice and serve chilled or at room temperature.

Notes

Chill the pie for at least 4 hours to allow the custard to set properly. Use fresh pistachios for the best flavor, and temper the eggs carefully to avoid curdling.

Nutrition

Keywords: pistachio pie, custard pie, creamy dessert, party dessert, pistachio recipe

Find it online: https://emmayum.com/creamy-pistachio-custard-pie-recipe-perfect-for-parties/